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This tea is flavored with bergamot along with some vanilla and some other creamy flavorings that my tongue cannot identify. I like it well enough, but it is not one of those teas that make my tongue do the happy dance. To me it doesn’t taste fresh, full bodied and smooth like I like in a black tea. However, I believe that this one is worth a try if someone is interested in a twist on the traditional Earl Grey.

Preparation
205 °F / 96 °C 4 min, 45 sec

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I love high quality tea, what else can I say? :-)

Location

Cincinnati, Ohio

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