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14
drank Smoked Earl Grey by The Tao of Tea
20 tasting notes

Earl Grey? Love it. Lapsang souchong? First time trying it. Smoked? Not my cup’a tea.

Can’t say I didn’t know what I was getting myself into. This tea is… “special”. If you want campfire in your mouth, this is the tea for you.

Preparation
205 °F / 96 °C 2 min, 45 sec

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