Popular Tasting Notes

100
drank Peppermint Rooibos by Rishi Tea
1629 tasting notes

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83
drank Creamy Nut Oolong by Teaopia
7 tasting notes

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80
drank Pina Colada by Tealish
15061 tasting notes

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68

I drank this, took a 3 hour nap, and woke feeling slightly better.

Preparation
8 min or more

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35

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Preparation
205 °F / 96 °C 5 min, 0 sec

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10
drank Ginger Peach Green by Stash Tea
14 tasting notes

Ginger ginger ginger. It was way too much and nearly overpowered everything else. To top that off, what little peach flavor I could taste turned out to be totally disgusting combined with the ginger. I could barely taste any of the tea itself underneath at all. I was given this box for free by someone trying to get rid of it, and I see why — I’d drink just about anything rather than have a cup of this forced on me.

Preparation
3 min, 30 sec

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85

I normally only like teas that I don’t have to add anything to. This one is not so great on it’s own. Mostly taste the spice but not the black tea. BUT if you make a latte out if it, it’s awesome!! I mix in some raw honey and sugar and then froth some milk in my french press. Excellent desert tea.

Preparation
5 min, 0 sec

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69

Not my favourite from Mariage Freres. The Butterscotch flavour is artificial and is sickly sweet. Unlike other teas from this maker which have thick and rich mouthfeel, this is rather thin and watery even after adding full cream milk. Adding milk improves and flattens out the flavour but the artificial aroma and sickly sweet taste (which is almost metallic) remains. Would not recommend.

Flavors: Butterscotch, Caramel

Preparation
180 °F / 82 °C 6 min, 30 sec 3 tsp 25 OZ / 750 ML

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73

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Flavors: Bitter, Green, Kale, Vegetal

Preparation
175 °F / 79 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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34

My first experience with this tea did not go well. Something about all the different flavors made me put it down. I’m going to try it again soon, maybe with some almond milk. I want to like it!

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drank Jin Pin Black Tea by Yezi Tea
880 tasting notes

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Preparation
205 °F / 96 °C

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Preparation
3 g 2 OZ / 45 ML

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100
drank Three tulsi by Pukka
19 tasting notes

Adventurous! Diffrent and exciting – even exotic. REALLY like it. Loads. YUM!

Preparation
160 °F / 71 °C 7 min, 0 sec

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88

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68

I really love this tea and I don’t care much usually for tea blends or flavored teas. However, the rose petals in this tea really add a heady flair to this that makes me want to keep drinking it. It’s definitely a spring tea, though.

Preparation
Boiling 2 min, 0 sec

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40

Brewed in a pot this time.
I’m definitely getting more promised fruitiness now, even light aroma is present. Better but still far from great.
Looks like this tea isn’t supposed to be brewed in a gaiwan, too much heat dissipation which affects the taste.
I’m upping the rating a bit.

Preparation
180 °F / 82 °C 8 min or more

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100

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Preparation
170 °F / 76 °C 0 min, 30 sec

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78

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94
drank Silk Dragon by The Tea Merchant
3 tasting notes

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drank My Morning Mate by Teavana
353 tasting notes

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