First time getting matcha from the legendary Red Leaf! After much deliberation, I ended up picking the Pumpkin Pie because hey, it’s fall.
You can get it here: http://www.redleaftea.com/matcha-tea/pumpkin-pie-matcha.html
My first adventure into this matcha led to me using too much (1 tsp) by accident—although it was incredibly strong (especially in the spicy note), the powder blended more smoothly than any other I’ve tried. It was really easy to whisk and froth with my bamboo whisk. Also, the color is worth noting—this matcha is so luxuriously green!
My first try, like I said, was a learning experience, but the second time I made it, I used about 1/4 tsp, some hot water, and soymilk. Frothed the matcha and water together, added the soymilk, and BAM! This is fantastic. The pumpkin pie flavor is spot on. I would recommend Delicate for this flavor because of the strength of the spices.
The texture of this is worth noting—in other companies’ matchas I’ve noticed a lot of silty residue toward the end of the bowl. Not so for this one; it’s incredibly smooth and blends perfectly, even when I used 4x the amount I should have by accident. Also, the aroma of the pumpkin and spices is intoxicating!
It’s perfect! Can’t wait to have more matcha-y adventures with this one.
Options:
Size : Small
Matcha Quality: Starter (Basic Grade)
Flavor: Delicate
Try some; you’ll be glad you did.
