58
drank Genmaicha by Choice Organic Teas
92 tasting notes

This is my first genmaicha ever, so I can’t say how this compares to other brands, but this is pretty yummy! I actually ended up making my own genmaicha extra green/“ryokucha” by stirring in some matcha powder, and the result is delicious! Toasty, milky, lightly sweet, vegetable-ey, a little bitter…om nom nom nom nom.

Preparation
175 °F / 79 °C 3 min, 0 sec
Jillian

You rated it kinda low for something you find yummy, don’t you think?

Ricky

Haha, but it’s her first, she doesn’t want to set the bar too high ;)

S

Yeah, that’s exactly it, Ricky…it was my first genmaicha, and I loved the toasty aspect, but the tea was a little bitter and tasted a little like the bag…which is why I had to doctor it with matcha in the first place :) I don’t know what other genmaicha’s taste like, so I’m keeping the rating of this one low but green until I can get my hand on some better quality genmaicha. I tend to keep my ratings pretty low on the whole…high 80s/90s for me means it’s something I could drink everyday, etc.

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Jillian

You rated it kinda low for something you find yummy, don’t you think?

Ricky

Haha, but it’s her first, she doesn’t want to set the bar too high ;)

S

Yeah, that’s exactly it, Ricky…it was my first genmaicha, and I loved the toasty aspect, but the tea was a little bitter and tasted a little like the bag…which is why I had to doctor it with matcha in the first place :) I don’t know what other genmaicha’s taste like, so I’m keeping the rating of this one low but green until I can get my hand on some better quality genmaicha. I tend to keep my ratings pretty low on the whole…high 80s/90s for me means it’s something I could drink everyday, etc.

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Busy college student; 20 years old; tea-novice. Grew up on homemade chai and black tea with milk and sugar.

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