Rachelle Send Message

I’m a green tea girl at heart. But lately I’ve been sticking more to blacks because I just need more caffeine. This tea reminded me why I love green tea so much. The nuts (subtle which is what I like) and the fruit balance each other out perfectly. I like to crumble the larger chunks of walnut into smaller pieces so that the walnuts last longer and because honestly, can you actually “steep” the flavour out of a walnut? And if you can, wouldn’t it work better if it was in smaller pieces? But that’s just me. Anyway. I had to buy a big tin.