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Thank you Marie @ Teavivre for ending me this generous sample

How can you not appreciate the art & labor when a tea is rolled up into little balls? It’s beautiful to look at.
This brews really nice with a nice, light floral taste that compliments the green nicely. Great aroma, smooth. I’m going to drink this next time I cook Chinese and whenever I’m in the mood for something floral.

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Bio

Pastry Chef in NYC.
Vegetarian. love food, travel, blah blah
Swap anyone?
Started being obsessed with Tea about a year ago…and I’m stretching my palate and knowledge,,,blacks, greens, Oolongs, Rooibos, herbals…
any Tea Companies out there want to send me some samples?? I’d LOVE to review them :-)

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New York City

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http://www.facebook.com/raulmark

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