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80

Lightly oxidised tie guan yin oolong. Aroma is sweet and slightly floral, with very little vegetal or green tones.

Hugely sweet and sticky fruit (apricot?), particularly on first infusion. Crisp grape at the start quickly gives way to a syrupy middle and finish. Typical tie guan yin flavours are present throughout, but very refined with no harshness and lots of depth to the flavour. Honey and slight fruit in the aftertaste. Very satisfying and easy drinking.

Preparation
180 °F / 82 °C 1 min, 15 sec

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Coffee geek discovering tea.

Location

Stoke-on-Trent, UK

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