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Sometimes it’s impossible to communicate how much I hate working in retail sales, like today for example. Our debit/credit pad is broken (again) which means we can only accept cash transactions for the time being. 90% of people are genuinely very accepting and patient, but it’s the other 10% that just make me feel awful.

At this point, after only being two hours and 30 minutes into a four hour shift, I’ve had three people flat out say “Fuck You” to me, one person literally just dropped the calendars she was going to buy on the floor (and then walked away without a word), and one person demanded to see the manager. I just so happen to be the manager, so when I (I thought rather nicely and patiently, given the shift I’m having and his attitude) told him that he responded rather cruelly with “You can’t be the manager – you’re too young! You just don’t want to get in trouble!”. Get in trouble for what exactly?

Like, I get that it’s an inconvenience for people (it’s inconvenient for me as well): everyone wants to get their Christmas shopping done as soon as possible and not everyone carries cash with them. However, I’ve done and am doing everything I can – including troubleshooting the pad for the first hour of my shift, contacting our tech repair guy while doing this and reporting the problem and arranging for someone to come in to fix it (they wont be here until tomorrow morning), and letting every single person know that the pad isn’t working as they approach the till. It’s not my fault it broke, and I’m doing my best. Please don’t take your frustration out on the sales person.

That’s an attitude everyone should have in any kind of sales position: whether it’s at the movies, dealing with waiters or similar at restaurants or shopping at the mall (etc.). Most of us work horrible hours for minimum wage – and that certainly isn’t enough to deal with your bullshit.

Anyway – ranting and frustration aside – I’m very thankful to have a hot timolino full of this to sip on in between terrible customers. It’s creamy and buttery and delicious, and the perfect comforting drink for this stressful day. I feel like I got some extra coconut taste today – which is awesome! It’d be perfect, really, if my timolino wasn’t retaining the smell of that awful swill from yesterday that was Currant Affair. At least it’s not retaining the taste, right? That’s a positive.

Preparation
Boiling 5 min, 30 sec
Sil

oh gawd…that sounds awful. So glad you have your tea.

keychange

Wow. I’m always so shocked hwen I hear horror stories like this. I’m so sorry your shift is so shitty, but am glad your tea is keeping you warm company. I thought of you while I had my Boston blend from h and s today (because I think you’d like it), and hope your day picks up soon!

Fjellrev

Ugh, yeah, it’s your fault because you planned to inconvenience them. Makes you wonder what these jerks have done for a living.

Roswell Strange

I’m finally home and off from work. I’m not a religious person, but with all the shit I dealt with today I said a quick little prayer for my employee taking over for me. I’ve decided my reward for an awful day will be to try out a new tea and to eat some of the baking I’ll be doing (Tre finally bought eggs, so I can start my Christmas baking for my family – though I wasn’t going to eat any of the stuff I make tonight). Honestly, I’ve dealt with worse people when I worked at the movie theatre, but somehow it just seemed more personal today…

TeaLady441

That’s brutal. :( I’m sorry people are so inconsiderate. These things just happen. It’s not like you’re trying to sabotage their shopping experience.

MissB

I used to work retail in my late teens and early 20s, and was always the manager. I always used to take pride when folks would ask to speak with The Manager, and I could say, “You’ve got her!” Of course, they’d always be rude and disrespectful (once I even had to call the police on a customer, it was so bad), and I would just kill them with sweetness and kindness. If it helps? I found most people just wanted to be heard. When I let people vent for a few minutes, heard their concerns, and then tried to figure out how to help them… 9 times out of 10, I was able to exceed their needs and expectations. One lady just LOST it on me, and I found out it was because her Mom had just passed, and a staffer had chopped up her video rental card. I listened to her vent, and then took that card, had it framed, and sent it to the customer. She was a customer for life (while video stores still existed, heh) although it was really uncomfortable and upsetting during the whole incident.

Anyway. Novel over. I hear your frustration, and feel for you! I hope it gets better, fast, and that the joy of the season gets imbued into your work sooner rather than later.

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Comments

Sil

oh gawd…that sounds awful. So glad you have your tea.

keychange

Wow. I’m always so shocked hwen I hear horror stories like this. I’m so sorry your shift is so shitty, but am glad your tea is keeping you warm company. I thought of you while I had my Boston blend from h and s today (because I think you’d like it), and hope your day picks up soon!

Fjellrev

Ugh, yeah, it’s your fault because you planned to inconvenience them. Makes you wonder what these jerks have done for a living.

Roswell Strange

I’m finally home and off from work. I’m not a religious person, but with all the shit I dealt with today I said a quick little prayer for my employee taking over for me. I’ve decided my reward for an awful day will be to try out a new tea and to eat some of the baking I’ll be doing (Tre finally bought eggs, so I can start my Christmas baking for my family – though I wasn’t going to eat any of the stuff I make tonight). Honestly, I’ve dealt with worse people when I worked at the movie theatre, but somehow it just seemed more personal today…

TeaLady441

That’s brutal. :( I’m sorry people are so inconsiderate. These things just happen. It’s not like you’re trying to sabotage their shopping experience.

MissB

I used to work retail in my late teens and early 20s, and was always the manager. I always used to take pride when folks would ask to speak with The Manager, and I could say, “You’ve got her!” Of course, they’d always be rude and disrespectful (once I even had to call the police on a customer, it was so bad), and I would just kill them with sweetness and kindness. If it helps? I found most people just wanted to be heard. When I let people vent for a few minutes, heard their concerns, and then tried to figure out how to help them… 9 times out of 10, I was able to exceed their needs and expectations. One lady just LOST it on me, and I found out it was because her Mom had just passed, and a staffer had chopped up her video rental card. I listened to her vent, and then took that card, had it framed, and sent it to the customer. She was a customer for life (while video stores still existed, heh) although it was really uncomfortable and upsetting during the whole incident.

Anyway. Novel over. I hear your frustration, and feel for you! I hope it gets better, fast, and that the joy of the season gets imbued into your work sooner rather than later.

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Hello! My name is Kelly, though many people in the tea community call me Ros or Roswell.

I am a mid-twenties tea addict, blogger, and all around nerd. I grew up in the Prairies, but a few years ago I relocated to Quebec to pursue a career with DAVIDsTEA in the tea industry! I’m still working on getting my French language skills down…

My first introduction to tea, in any form outside of instant and bottled iced tea, was about seven years ago when I happened to stumble upon DAVIDsTEA while looking for a birthday present for a friend! I tried their Birthday Cake rooibos blend, and I’ve been hooked on tea ever since! In those seven years; I was introduced to the online tea community, expanded my interest in flavoured teas to include a deep love and appreciation for straight teas and traditional brewing methods, got a tea themed tattoo, started reviewing teas, amassed a sizable tea and teaware collection, became a TAC certified Tea Sommelier, & even came full circle by beginning a career in the tea industry with DAVIDsTEA!

I consider myself a Jack of all Teas, and strive to have a knowledge and appreciation of all tea types, formats, and styles of drinking. I don’t like to feel boxed in to just being a “flavoured tea” or “straight tea” drinker – my expectations may vary depending on the type of tea or how it’s been processed/prepared but if it’s good tea, it’s good tea no matter how it’s been made!

You name it, I probably drink it- and I’ll absolutely try anything at least once.

My default method of preparation is hot, Western style, and straight – but I’m not opposed to additions if I’m in the right mood. If I ever add something to a tea or use a different method of preparation I will ALWAYS call it out in the tasting note though.

I like to listen to music when drinking tea, especially when I’m brewing a large pot at a time or steeping Gongfu. Often I curate very intentional tea and music pairings, and sometimes I share them here in my tasting reviews. Music is something that I find can deeply affect the experience of having tea.

I’m also one half of the “tea and fandom” podcast GeekSteep where, weekly, we discuss newly explored fandoms over tea as well as try to figure out the perfect tea to pair with each fandom. You can find us on Spotify and Apple & Google podcasts.

Favourite flavour notes/ingredients: Pear, lychee, cranberry, cream, melon, pineapple, malt, roasty, petrichor, sweet potato, heady florals like rose, hazelnut or walnut, sesame, honey (in moderation), and very woody shou.

Least favourite flavour notes/ingredients:
Lemongrass, ginger, strongly spiced profiles (and most Chai in general), mushrooms, seaweed, chamomile, stevia, saltiness or anything that reminds me too much of meat that isn’t supposed to taste like meat…

Currently exploring/obsessed with: Sheng from Yiwu, Yancha (Qilan in particular), anything with a strong sweet potato note. Also, I need to try ALL the root beer teas! Searching for a really good caramel flavoured blend, ideally with a black tea base.

Please contact me at the instagram account listed below if you would like me to review your teas.

Currently I’m employed in the tea department of the DAVIDsTEA head office. While I’m still sharing my own personal thoughts on new & existing DAVIDsTEA blends, I am no longer numerically rating them due to the obvious conflict of interest. Any comments expressed are a reflection of my own thoughts and opinions, and do not reflect the thoughts and opinions of the company. Any DAVIDsTEA blends you currently see with a numeric score were reviewed prior to my being hired there and have not been adjusted since becoming a DAVIDsTEA employee.

Location

Montreal, QC, CA

Website

https://www.instagram.com/ros...

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