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Sipdown (192/194)!

Apparently I can’t type right now – my fingers are all fumbly. Anyway, this one comes from Boychik, and I took advantage of the easy sipdown this afternoon (it feels like morning, EG is morning tea). I even got another “sipdown” in from adding tea to a bunch of stuff eventually going out to VariaTEA (she’s gonna get the last of my Demain). Pressure’s on to sip down some stuff before more things arrive – I don’t exactly feel excited about maybe getting over 200 again.

Dry, this some lightly of Bergamot and strongly of vanilla. Mmm! That could certainly be a winning combination for me!

Now that it’s steeped up, it’s a little more 50/50 between the two but it really is very delicious and well balanced; a great EG Creme. I seem to be drinking lots of EG lately, I guess due to having received a fair bit of it this week (last week?) and I’m a little tired of it at the moment – so I think it may be a little while after this cup before I have some more, though.

Still, very nice.

Flavors: Cream

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Bio

Hello;

My name is Kelly. I’m a barely twenty tea drinker and reviewer living in Saskatchewan, Canada. I started drinking loose leaf fairly casually nearly two years ago, and at some point between then and now that ‘fun little hobby’ turned into a serious obsession.

You know you’ve got it bad when you get your hobby tattooed to your arm.

Typically I drink flavoured blends more that straight but one of my mini goals this year is to get that ratio to a more 50/50 level. I do a daily cold brew, and have at least (but usually a lot more) two hot cups of tea every day. Naturally I lean towards black or white blends, but I WILL drink everything; the last half year or so I’ve been challenging myself by further exploring Oolong and Pu’Erh which are the tea types I know the least about overall.

My default for preparation is Western Style with zero additives (the exception being matcha which I drink in straight milk with no additives); so unless I mention otherwise you can assume that’s how I’ve prepared my tea!

Favourite flavours/ingredients: Pear, Lychee, Cranberry, Cream, Melon, Pineapple, Malt, Roasty

Least favourite flavours/ingredients:
Lemongrass, ginger/“Chai” in general, raisins, overly vegetal, chamomile, sometimes mango or peach

I also have a severe allergy to mushrooms; as such I do not drink Kombucha teas!

Currently exploring/looking to try: Straight Pu’Erh or Dark/Roasted Oolong, Sweet Potato flavoured blends, and anything with Goji berries

I also write reviews for SororiTea Sisters! Typically what I post there is more edited, focused and expanded reviews of what I’m posting here. Unless I was sent a tea specifically to review for the blog, I will post here first.

If the tea was sent to me specifically to review there then the full review will only be posted there, and my Steepster review will just contain a snippet of the review and a link to the full review on the SS site.

The URL to my tumblr blog is: guyfierithirdandfinalantichrist

Location

Saskatoon, SK, Canada

Website

http://sororiteasisters.com/a...

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