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Another magic potion blend from Dexter! I picked it for tonight because it’s a rooibos/honeybush blend, and therefore nighttime friendly! I had no idea what was in it though; the smell was not super telling.

However one sip in and it was pretty obvious that this blend was a nut heavy one. Really, it screamed nut notes at me. Honestly, I picked up the almond and hazelnut but more so than either of those I got peanut! But looking at the ingredients list right now, I don’t see that included. Odd.

It was good though once I got over being initially overwhelmed by all the nut flavour; though every time I have hazelnut anything and there’s no chocolate either than always throws me off a little regardless. I’m very accustomed to that due. I thought the rooibos/honeybush were both present but in a relatively soft way that I don’t necessarily think anti rooibos/honeybush drinkers would find offensive. Or rather, maybe it’d be less offensive than usual? The caramel was a weird flavour; it was so buried under the almond/hazelnut/peanut and I think mostly it just kinda sweetened stuff up a bit so the blend didn’t because too nutty.

I have one more cup of this one left so we’ll see how I feel after that one; but I could maybe go for more of this! It wasn’t bad at all, and I think it’s pretty different from the other rooibos/honeybush blend I have stocked up.

Flavors: Almond, Hazelnut, Nuts, Nutty, Peanut

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Bio

Hello;

My name is Kelly. I’m a barely twenty tea drinker and reviewer living in Saskatchewan, Canada. I started drinking loose leaf fairly casually nearly two years ago, and at some point between then and now that ‘fun little hobby’ turned into a serious obsession.

You know you’ve got it bad when you get your hobby tattooed to your arm.

Typically I drink flavoured blends more that straight but one of my mini goals this year is to get that ratio to a more 50/50 level. I do a daily cold brew, and have at least (but usually a lot more) two hot cups of tea every day. Naturally I lean towards black or white blends, but I WILL drink everything; the last half year or so I’ve been challenging myself by further exploring Oolong and Pu’Erh which are the tea types I know the least about overall.

My default for preparation is Western Style with zero additives (the exception being matcha which I drink in straight milk with no additives); so unless I mention otherwise you can assume that’s how I’ve prepared my tea!

Favourite flavours/ingredients: Pear, Lychee, Cranberry, Cream, Melon, Pineapple, Malt, Roasty

Least favourite flavours/ingredients:
Lemongrass, ginger/“Chai” in general, raisins, overly vegetal, chamomile, sometimes mango or peach

I also have a severe allergy to mushrooms; as such I do not drink Kombucha teas!

Currently exploring/looking to try: Straight Pu’Erh or Dark/Roasted Oolong, Sweet Potato flavoured blends, and anything with Goji berries

I also write reviews for SororiTea Sisters! Typically what I post there is more edited, focused and expanded reviews of what I’m posting here. Unless I was sent a tea specifically to review for the blog, I will post here first.

If the tea was sent to me specifically to review there then the full review will only be posted there, and my Steepster review will just contain a snippet of the review and a link to the full review on the SS site.

The URL to my tumblr blog is: guyfierithirdandfinalantichrist

Location

Saskatoon, SK, Canada

Website

http://sororiteasisters.com/a...

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