71
reviewed The Nordic Mug by DAVIDsTEA
15662 tasting notes

New Teaware!

That now makes for eight non-tea things here in my Steepster cupboard. Honestly, I’m getting a little sick of doing the split numbers for sipdowns (tea without teaware/tea with teaware) so I might just take all the teaware out of my cupboard.

It just bugs “my OCD” to have teaware accounted for in my cupboard and not separate it from the tea blends (ex. my cupboard reads 149 at this moment, but eight of those things aren’t tea so the number isn’t true) but I like having that represented when you browse my cupboard. Just reviewing the stuff I own seems like not enough. Oh well, regardless I’ve over complicating something that doesn’t need to be made difficult.

But anyway, this is my first Nordic Mug. I haven’t gotten one previously because, while I typically really like the designs, I don’t so much like the size. 12 oz. is sort of the perfect size for me; it lets me drink something and really drink it, but it also allows me to have several cups in a day or even at the same time. But I guess what is good about this size of mug is that it’ll be better for sipdowns.

I got the Raccoon one, and I’ve decided to name my raccoon Randall. It was a toss up between that and Resteep, but Resteep felt disingenuous given that’s something I’m not in the practice of doing. Rooibos was also under consideration – but I think Randall is maybe cuter?

The design on this one is really cute; I especially like the inside of it. That burgundy colour is beautiful! And it’ll be nice because it wont show the staining as much like my white teaware often does since I drink so much black tea. It’s also a lot sturdier than my perfect mugs seem to feel (especially my glass one). Not sure why that is, especially given that the perfect mugs have a flat bottom. But this one just feels more secure. Sadly the lid doesn’t fit quite right, so I’ll be mostly using it as a saucer I suppose.

But overall I’ve really enjoyed using this one since getting it, even if there are a few cons.

keychange

Randall fits perfectly! and I think these mugs feel particularly awesome because of the fat handle that just curves so perfectly away from the body of the mug. Something about it makes it fit so nicely in your hand.

OMGsrsly

Love the name. :)

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Comments

keychange

Randall fits perfectly! and I think these mugs feel particularly awesome because of the fat handle that just curves so perfectly away from the body of the mug. Something about it makes it fit so nicely in your hand.

OMGsrsly

Love the name. :)

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Bio

Hello! My name is Kelly, though many people in the tea community call me Ros or Roswell.

I am a mid-twenties tea addict, blogger, and all around nerd. I grew up in the Prairies, but a few years ago I relocated to Quebec to pursue a career with DAVIDsTEA in the tea industry! I’m still working on getting my French language skills down…

My first introduction to tea, in any form outside of instant and bottled iced tea, was about seven years ago when I happened to stumble upon DAVIDsTEA while looking for a birthday present for a friend! I tried their Birthday Cake rooibos blend, and I’ve been hooked on tea ever since! In those seven years; I was introduced to the online tea community, expanded my interest in flavoured teas to include a deep love and appreciation for straight teas and traditional brewing methods, got a tea themed tattoo, started reviewing teas, amassed a sizable tea and teaware collection, became a TAC certified Tea Sommelier, & even came full circle by beginning a career in the tea industry with DAVIDsTEA!

I consider myself a Jack of all Teas, and strive to have a knowledge and appreciation of all tea types, formats, and styles of drinking. I don’t like to feel boxed in to just being a “flavoured tea” or “straight tea” drinker – my expectations may vary depending on the type of tea or how it’s been processed/prepared but if it’s good tea, it’s good tea no matter how it’s been made!

You name it, I probably drink it- and I’ll absolutely try anything at least once.

My default method of preparation is hot, Western style, and straight – but I’m not opposed to additions if I’m in the right mood. If I ever add something to a tea or use a different method of preparation I will ALWAYS call it out in the tasting note though.

I like to listen to music when drinking tea, especially when I’m brewing a large pot at a time or steeping Gongfu. Often I curate very intentional tea and music pairings, and sometimes I share them here in my tasting reviews. Music is something that I find can deeply affect the experience of having tea.

I’m also one half of the “tea and fandom” podcast GeekSteep where, weekly, we discuss newly explored fandoms over tea as well as try to figure out the perfect tea to pair with each fandom. You can find us on Spotify and Apple & Google podcasts.

Favourite flavour notes/ingredients: Pear, lychee, cranberry, cream, melon, pineapple, malt, roasty, petrichor, sweet potato, heady florals like rose, hazelnut or walnut, sesame, honey (in moderation), and very woody shou.

Least favourite flavour notes/ingredients:
Lemongrass, ginger, strongly spiced profiles (and most Chai in general), mushrooms, seaweed, chamomile, stevia, saltiness or anything that reminds me too much of meat that isn’t supposed to taste like meat…

Currently exploring/obsessed with: Sheng from Yiwu, Yancha (Qilan in particular), anything with a strong sweet potato note. Also, I need to try ALL the root beer teas! Searching for a really good caramel flavoured blend, ideally with a black tea base.

Please contact me at the instagram account listed below if you would like me to review your teas.

Currently I’m employed in the tea department of the DAVIDsTEA head office. While I’m still sharing my own personal thoughts on new & existing DAVIDsTEA blends, I am no longer numerically rating them due to the obvious conflict of interest. Any comments expressed are a reflection of my own thoughts and opinions, and do not reflect the thoughts and opinions of the company. Any DAVIDsTEA blends you currently see with a numeric score were reviewed prior to my being hired there and have not been adjusted since becoming a DAVIDsTEA employee.

Location

Montreal, QC, CA

Website

https://www.instagram.com/ros...

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