Recommended
Medium chopped mixed black tea.
Nice “classic black tea” nose to the raw tea.
With a short steep (I use no milk or sugar), it’s a nice light black tea. No one taste that stands out or differentiates it from the mainline black teas, but nice and smooth and not tannic.
Preparation
180 °F / 82 °C
1 min, 0 sec
1 tsp
16 OZ / 473 ML
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The Queen has been with me through thick and thin. Most memorably the year preceding a cancer diagnosis and through treatment. Long love the Queen!
I see in your bio you are a woodworker! We are not far away from you and Ashman loves woodworking and has taken a number of classes with Roy Underhill’s Woodwright’s School! Small world.
The Queen has been with me through thick and thin. Most memorably the year preceding a cancer diagnosis and through treatment. Long love the Queen!
I see in your bio you are a woodworker! We are not far away from you and Ashman loves woodworking and has taken a number of classes with Roy Underhill’s Woodwright’s School! Small world.