I made this tonight after feeling overly full from a savory stuffed pumpkin. The look of the dry pieces is as pictured. It smells gingery and peppery and like chocolate before brewing. I brewed at 180 for 5 minutes. The tisane smells more like chicory and ginger. It tastes initially like chicory but the chocolate smooths it while the pepper and ginger give it a slightly spicy note but some of the chicory bitterness lingers on the tongue though not in a bad way. It isn’t sweet like other tisane a I’ve recently drank but is very nice if you don’t want sweet. I think it is a tisane for people who also enjoy coffee.