This tea is an amazing ice tea. We had this as an ice tea for a desert after cooking a delicious new year’s eve dinner (sushi, for all you steepsters who actually want to know). Since it was an ice tea for several people, we seeped 6 packets in hot water, which we mixed with a few table spoons of german rock cane sugar (Teavana), which gave it a nice sweet taste. We drank it fresh mixed with ice and steamed milk that night, stored the leftovers in the fridge, then drank the rest of the tea the next day with regular skim milk (too lazy to steam the milk). It was almost better the second time!
I definitely recommend this tea.
