86
drank Happy Kombucha by DAVIDsTEA
84 tasting notes

I was really pleased with this one. I had it as a tea to-go with a little bit of agave and had to restrain myself from turning around going back to grab a tin of it. This one is great steeped for short or longer periods, and either without or with just a little bit of agave. I haven’t tried it with milk, though I don’t think you’d really need it. The flavors were nicely balanced and it is excellent freshly steeped and hot, or forgotten-on-the-counter cold/iced. :)

Preparation
195 °F / 90 °C 3 min, 30 sec

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MA student in Montreal, Victorianist, Tea enthusiast, Whovian, Bluenoser at heart, Alpha Gam, and lover of cozy sweaters, scarves, and autumn afternoons.

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