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18

I’m a huge fan of rooibos teas, and banana, and chocolate as well. But here they just don’t work for me. The rooibos overwhelms the banana and the chocolate, and even a little agave doesn’t bring them out. I’ve tried a few different steep times and still I’m not getting as much banana/chocolate as I’d like.

It’s not terrible, mind you, but definitely didn’t live up to my expectations.
Once I finish the bag I’ve got, this one will not be making a repeat appearance on my tea shelf.

Preparation
185 °F / 85 °C 3 min, 30 sec

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MA student in Montreal, Victorianist, Tea enthusiast, Whovian, Bluenoser at heart, Alpha Gam, and lover of cozy sweaters, scarves, and autumn afternoons.

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Montreal, Quebec, Canada

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