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Initial impressions- Let me just start off by saying that this is the BEST smelling tea EVER. It smells like a fresh slice of cake. Absolutely fantastic. That and it LOOKS festive, with the chocolate bits and sprinkles.
How I brewed it- 1.5 tsp of tea in one cup of tea at 94 degrees for ten minutes (steeped a bit long so we’ll see…), no sweetener.
First sips- Rich, chocolatey, and sweet this tea is amazing. A new favourite! Wonderful dessert tea!
Would be great brightened up with a touch of agave nectar.
Would be amazing as a tea latte.

Preparation
205 °F / 96 °C 7 min, 0 sec

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Location

Calgary, Alberta, Canada