59 Tasting Notes

38

This tea used to smell and taste very strongly of Fruit Loops, as others have mentioned. I don’t know if it’s the fact that I’ve had it for almost a year now, but this cup definitely doesn’t have that.

While I found that flavor a bit too strong previously, the cup seems to have hardly any flavor at all now. This one seems hard to get right, no matter the conditions.

Steeped 4 minutes at 180°F. Prepared in Adagio IngenuiTEA teapot.

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67

Nice and robust, without being as strong as a black tea. Like it very much.

Steeped 5 minutes at 212°F. Prepared in Adagio IngenuiTEA teapot.

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90

Delicious blend of chamomile and some light fruit notes. Complex without being overwhelming.

Steeped 7 minutes at 180°F. Prepared in Adagio IngenuiTEA teapot.

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84

This is my second cup of this tea. First time, I used 4 balls. This time, I went with 5. The flavor is definitely better, more intense with 5, but it doesn’t seem remarkably complex. Maybe my slightly-congested nose is masking some subtle notes, though.

Steeped 6 minutes at 212°F. Prepared in Adagio IngenuiTEA teapot.

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53

Pretty good, but not strong enough. Will steep longer next time.

Steeped 5 minutes at 212°F. Prepared in Adagio IngenuiTEA teapot.

Cofftea

try 2.25g/6oz of water.

Scott Cranfill

Hey Cofftea, thanks for the suggestion. Unfortunately, I’m not hardcore enough to have a tea-weighing scale yet, but I’ll try adding more than my standard rounded teaspoon :)

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67

Delicious, delicate flavor. More vanilla than raspberry, though, perhaps because I didn’t get any raspberry bits in the teapot. Hard to get a balanced scoop out of a little sample tin.

Steeped 4 minutes at 180°F. Prepared in Adagio IngenuiTEA teapot.

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12

I brewed this without remembering what the blended components were, and I paid dearly for it. The aroma was extremely coconut heavy, and I am not a fan of coconut at ALL. It practically made me nauseous. I was able to fight through it to take a few sips, though, and amazingly, there isn’t that much coconut in the palate.

Steeped 3 minutes at 180°F. Prepared in Adagio IngenuiTEA teapot.

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77

Wonderful aroma, subtle but noticeable flavor, simply delicious.

Steeped 5 minutes at 212°F. Prepared in Adagio IngenuiTEA teapot.

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74
drank Love Child by Adagio Teas
59 tasting notes

Very nice. Vanilla not overwhelming as the dry aroma predicted. The rooibos really makes a mess in the teapot, though.

Steeped 6 minutes at 212°F. Prepared in Adagio IngenuiTEA teapot.

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Designer/Developer, Musician, Gamer

Location

Rochester, NY

Website

http://scottcranfill.com/

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