71
drank Genmaicha by DAVIDsTEA
204 tasting notes

This tea, for me, was ok. I really enjoyed the aroma and taste of the toasted rice, but I got this after taste that I did not like, something along the lines of seaweed, algae, marine water….I had to play around with the amount of tea leaves vs water, and I found that less leaves and more water seemed to suit my palate.

Preparation
170 °F / 76 °C 2 min, 0 sec

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Bio

My tea journey started in 2012, when a friend gifted me some loose leaf. I guess she thought I was drinking too much coffee. Blown away by the amazing flavours I immediately embraced the loose leaf tea. I still drink coffee, but my main choice of beverage is now tea.

My tea preferences are blacks, pu’erhs, oolongs and greens.

Location

TO

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