I did something a little odd with this tea…

I initially bought it at the request for a fellow steepsterite member who did not have easy access to Teavana. I thought the dry leaf smell was awesome! I thought it would make a great cold brew.

I remember drinking it hot at work, and liking it, but for some reason held off on posting any reviews. I have recently cold brewed it, and found it a little lacking in flavour than the hot brew. So, I wondered how I was going to bump up the flavour…well, I have this thing for orange flavoured Bacardi Breezer, but after a couple of glasses, the sugar content in the Bacardi coats my tongue with yucky sugar paste. How did I cut out the sugar? I did a 50/50 blend of Bacardi with this tea, and it worked really well…I still need to find a better ratio, but the Bacardi is no longer sugary, and the tea is more palatable as a cold brew with the mix.

Fuzzy_Peachkin

Sounds like something good to try!

scribbles

I have to admit…I am enjoying this! :))

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Fuzzy_Peachkin

Sounds like something good to try!

scribbles

I have to admit…I am enjoying this! :))

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My tea journey started in 2012, when a friend gifted me some loose leaf. I guess she thought I was drinking too much coffee. Blown away by the amazing flavours I immediately embraced the loose leaf tea. I still drink coffee, but my main choice of beverage is now tea.

My tea preferences are blacks, pu’erhs, oolongs and greens.

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