49 Tasting Notes
Got a box of this tea in my stocking at Christmas, and it has served me well. It’s not quite as good as the Twinings English Breakfast I habitually drank for years, but it serves its purpose well, and is a decent cup of tea. I like it for throwing a tea bag or two in my travel mug when I’m taking a cup of tea with me somewhere.
Another find in the stash my sister sent me. Having had a very harrowing day (would not wish on anyone the experience of seeing one of one’s heroes crash their race car in such a serious fashion), and finding myself very cranky and in need of something chocolate this evening, I figured a cup of this tea was in order. It definitely fits the bill – the chocolate flavor is nice, and the mint is a good addition.
I like my Irish Breakfast tea very strong – a legacy of early morning criminal justice classes, where tea was usually the only thing keeping me going, and I brewed it by hastily throwing a tea bag in my travel mug, adding water, dashing out the door to catch the train, and the tea reaching a drinkable temp just as I got into class. This tea definitely doesn’t disappoint on that front – it’s “strong enough to knock over large livestock”, as a friend puts it. It’s a fantastic tea for a bit of a boost to get going, or to finish the last few tasks of the day.
Got a tin of this at World Market earlier, and am overjoyed that the weather has cooled off enough this evening for me to have a nice cup of tea. I have to admit, the smell was a little overpowering when I opened the tin, but once I brewed a cup, it smelled much nicer, and the first sip once it was cool enough to drink reminded me so much of those lovely mai tais I had at the luau on Kauai last fall. This is a seriously escapist cup of tea!