12 Tasting Notes

85

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Flavors: Cinnamon, Honey, Raisins, Spices, Wood

Preparation
3 g 2 OZ / 60 ML

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80

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Flavors: Mineral, Roasted

Preparation
3 g 2 OZ / 60 ML

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85
drank Taiwan GABA Oolong by What-Cha
12 tasting notes

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Preparation
3 g 2 OZ / 60 ML

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Flavors: Floral, Vegetal

Preparation
3 g 2 OZ / 60 ML

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85

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Preparation
195 °F / 90 °C 0 min, 15 sec 3 g 2 OZ / 60 ML

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60
drank Earl Grey Bella Luna by Adagio
12 tasting notes

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85

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Smooth, fruity, thick. As it’s cooling it’s getting sweeter and fruitier – it would probably be great iced. More malt and astringency on the second steep.

Preparation
195 °F / 90 °C 5 min, 0 sec 2 tsp 8 OZ / 236 ML

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75

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Preparation
200 °F / 93 °C 3 min, 0 sec 2 tsp 8 OZ / 236 ML

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85

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Preparation
195 °F / 90 °C 4 min, 0 sec 2 tsp 8 OZ / 236 ML

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