drank Earl Grey by AKBAR
600 tasting notes

Another review Earl Grey Tea by Akbar

I am happy to say that I continue to enjoy this Sri Lankan tea and I can drink this for most of the day and not tire of it.
I use freshly boiled water and one tea bag. After the water has boiled, I pour some water into my cup with the tea bag and leave to stand for several minutes. I like to keep my tea covered until I am ready to drink it.

It is always a lovely surprise when removing the cover to view the tea’s color; in this instance it is that darken rosewood or mahogany that I continue to equate the color with. I stir into the tea a small teaspoon of raw sugar. I am looking to bring about more of the creaminess, if at all possible since this tea is already very smooth.
The added sugar does enhance the flavoring and to having the tea very hotly brewed. It is quite an effect.
It is truly a lovely tea, a very good Earl Grey tea. Excellent!

200 °F / 93 °C 4 min, 0 sec

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I enjoy a lovely cup of tea most days,and I like sharing my tea experiences with the world. I have been doing this for most of two years now.

I am at that thresh hold, unsure of how to proceed and why. My blog page is there for viewing and I am thankful for the experience as I have been allowed. Thank you everyone, sorry to have failed by not writing a tea book. I simply could not do it. I simply could not.
Steepster is offering: Steepster Select and together we’ll explore the world’s most interesting teas; with one free month and the resuming price of $24.95 for the remainder and one is free to cancel at anytime. I have no income and I live on my husband income; so would this be un-wise to do knowing where my life is at right now?
It is something to consider and thank you for the invite. Thank you for Steepster.com’s community of tea drinkers, tasters, reviewers, aficionados and all.


Leominster, MA



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