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A review of Boston Harbor Tea by Davison Newman & CO LTD of London

This Boston Harbour Tea is a blend of superior teas from Darjeeling, India and Ceylon.
Using freshly boiled water, and placing one tea bag in my cup, I pour the water into my cup and left to steep for five minutes.

I decided to add sugar to my tea while it is steeping, I place one teaspoon into my cup and stir it and leaving it to steep.

I have enjoyed having this tea with milk and now wanted to enjoy it with just the added sugar. This tea is very strong and malty; a sweet malt tea with no astringency. Overall, it is a full bodied cup of tea; a good cup to wake up to.

Preparation
200 °F / 93 °C 5 min, 0 sec

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I enjoy a lovely cup of tea most days,and I like sharing my tea experiences with the world. I have been doing this for most of two years now.

I am at that thresh hold, unsure of how to proceed and why. My blog page is there for viewing and I am thankful for the experience as I have been allowed. Thank you everyone, sorry to have failed by not writing a tea book. I simply could not do it. I simply could not.
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