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Many thanks to QueenOfTarts for this wonderful sample! Wow! I have to say I’m impressed! One of the best dessert teas I’ve had in a long time. Like most people who’ve had this tea, I agree with the assessment that the black tea is kind of hidden in the mix, and I’m not getting a whole lot of cheesecake flavours coming through… however what I AM getting is a whole lot of yumminess! :) You can definitely taste the pumpkin, and the spice, and also the caramel (which, for the record, is one of my all-time favourite things!) and they blend together in a sweet concoction that’s all-around delicious! I’m not a huge pumpkin fan, but in this context, it’s quite nice. Thanks again for the lovely tea! I’ll be enjoying this one for some time to come! :)

Preparation
Boiling 4 min, 0 sec

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Self-professed foodie, wino, and tea-aholic. I love good food and good company, and along with that goes good times shared over a pot of tea.

When it comes to tea, I don’t discriminate. I like it all. Straight, flavoured, white, black, like it all. That being said, quality does matter and I’ve got to be in the mood. When it comes to flavoured teas, I like them BIG and BOLD. I’m particularly fond of vanilla, both scent and flavours so I’m still on a mission to find the best vanilla-flavoured tea. So far vanilla orchid by DAVIDs is winning, but I have a ways to go before I declare a winner!

Always open to swapping and talking with other like-minded people. Feel free to get in touch or follow me! :)

Location

Mount Pearl, Newfoundland

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