90

This tea combines the flavours of steamed veg., flowers, cream, honey, peaches, and spice. It seems to be a cross between a Chinese green (25%) and a green oolong (75%). A lovely tea, but pricey.

First infusion – 3 g. per 6 oz water, 70 deg., 2:00 min.

Second infusion – 3 g. per 6 oz. water, 70 deg., 3:00 min.

Third infusion – 3 g. per 6 oz. water, 70 deg., 5:00 min.

Fourth infusion – 3 g. per 6 oz. water, 70 deg., 10:00+ min.

Preparation
175 °F / 79 °C 2 min, 0 sec 3 g 6 OZ / 177 ML

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I’m a mental health worker, whose hobbies are Tea, Theravada, Toronto, and Tabbies

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