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355 Tasting Notes

Valentines from Adagio Teas
85
Paris from Harney & Sons
92
Paris from Harney & Sons
92

Bought this at Margaret’s Tea Imports in Pittsburgh when I was visiting family last week. I’ve been wanting to try it forever, and she had a big selection of cheap Harney & Sons, so I went for it.

This tea is just lovely. I’m a bit rusty on describing tea since I haven’t been reviewing, but this is very smooth, not too heavy, and has a not-too-sweet berry flavor with a hint of lemon at the end. Just great. I think this will become one of my “I don’t know what to drink this morning” teas.

Pyramid Teabags from PG Tips
62

Hi all! Long time no speak! Since I last did a tasting note, I’ve gotten a new job, so it’s been pretty hectic around these parts. I haven’t been drinking much tea (mostly because my apartment doesn’t have AC and it’s been hot as heck in Chicago), so I haven’t been on Steepster much.

Last night a fellow tea-loving friend gave me a few bags of his PG Tips. He loves PG Tips so, so much. It’s his everyday tea and has been since he lived in England for awhile. He had already told me he loves strong, bitter black teas, so I knew that’s what this would be. And honestly, it’s better than I thought it would be. Definitely bitter, but I could see how it would be warm and comforting on a winter’s day.

Perhaps more importantly, this bad boy should be arriving at my house today: http://www.amazon.com/gp/product/B003DTLNI8/ref=oss_product. I’ve been wanting a nice iced tea pitcher for ages now, so I now I’ll be able to drink tea all summer!

Chocolate Cream with Cocoa Pieces from SpecialTeas
80
Strawberry-Cream with Pieces from SpecialTeas
81
Candy Cane Lane from Celestial Seasonings
94
Chocolate Cream with Cocoa Pieces from SpecialTeas
80
China Keemun Imperial (No. 502) from SpecialTeas
Peach with Peach Pieces from SpecialTeas
76

The smell of the dry leaves is exactly like gummi peachies, which made me concerned. Thankfully (I think), it tastes nothing like that. The peach flavor is much more subdued than the smell of the dry leaves, and in fact is a little too light for my tastes. It does, however, come out more as the water cools.

Chocolate Cream with Cocoa Pieces from SpecialTeas
80

Yeah, this hit the spot so much yesterday that I’m starting my day with it again.

Mangosteen Green with Matcha from Stash Tea Company
97
Kenya Tinderet from SpecialTeas
82

The reviews on SpecialTeas’ site and their description of this tea are spot-on: this tea brings together the best parts of an Assam without being bitter or too malty. There’s a spiciness to the tea that melts away into an almost sweet, fruity aftertaste. It also reminds me in some ways of a less spicy, less bitter Yunnan.

Chocolate Cream with Cocoa Pieces from SpecialTeas
80

I’m surprised by the bad reviews on this. I love chocolate, and I’ve always been intrigued by the idea of a chocolate tea. The only other one I’ve tried is Adagio’s Valentine’s, which is good, but has that nasty Ceylon base that Adagio uses. This is not bitter like that at all. It has a very rich, smooth, creamy chocolate taste, and is very authentically chocolate despite the lack of milk. The smell of the dry leaves is amazing! The chocolate taste does lean a bit darker than a milk chocolate, so maybe that’s part of the hate on this one. Hm.

Apple Butter from Tea Embassy
66

This tea is so frustrating. The smell of the dry pieces is TO DIE FOR – just like thick, creamy, sweet apple butter. But the taste just doesn’t live up. I steeped for 10 minutes, the longest recommended time on the package, and it’s still pretty weak. Sad.

Jasmine #5 from Adagio Teas
77

It’s springtime (finally!), so it’s time to break out the jasmine teas. This is a good one, but I might have to have to some Jasmine Silver Needle next.. oh, and another tin gone!

Ceylon Pettiagalla FOP from SpecialTeas
80

This one is rather tough to describe – I feel like there’s a lot going on, but it’s simultaneously a pretty straightforward Ceylon. On the surface, it tastes exactly like what most people would think black tea tastes like: slight hint of lemon, very smooth, not much bitterness or astrigency. When you dig deeper, some great hints of flavor come out: tobacco, florals, fruitiness. This would make a great everyday black tea.

Apricot with Apricot Pieces and Flowers from SpecialTeas
78

Is it weird that my choice of this tea as my first to try from my new SpecialTeas order was influenced by my deoderant? Yes, I wear apricot-scented deoderant. It smelled delicious this morning, so I reached for this tea. I know, I know.

This reminded me a lot of Caribou Coffee’s Mango tea, which is rather odd, since it’s an apricot tea. Either way, it has that strong, juicy flavor. Really good, if you love apricots like I do.

Coconut from Adagio Teas
87

This was the last of my sample, and I don’t think I’ll miss it tremendously. While good, I have a SpecialTeas coconut black coming my way (delivery today!), so it will be replaced soon.

Orange Sencha from Den's Tea
80

I’m really enjoying the flavored senchas from Den’s that I’ve tried thus far (the other I’ve tried is the pineapple). The dry leaves have a big, brassy orange scent, while the steeped tea has a much more muted orange scent and taste, but the orange is still present. It’s great how well the orange taste blends with the sencha. I also like that this tastes like orange, not just broad citrus flavor.

Thumbs up!

Organic Black with Coconut from Premium Steap
94
Candy Cane Lane from Celestial Seasonings
94

Mmm! Cracked open my second (and final) stockpiled box.

Rooibos Vanilla from Julius Meinl
67

My boss found this when cleaning out her office and said “you like tea, don’t you?” while throwing it my way. Don’t love rooibos, but as I said in my previous tasting note, this stuff is pretty good. Very nice creamy vanilla flavor.

Yunnan Jig from Adagio Teas
72

This is good, but it makes me miss my now-gone Yunnan Noir :(

Profile

Bio

I’m (almost) always up for a trade, so comment on a tasting note if you’re interested. I try to keep my cupboard up to date.

I’m a 23 year-old grant writer who loves having a good strong tea by my side as I write. I love The Mountain Goats, cooking, the Steelers, writing, beer, and singing in my office band.

Location

Chicago

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