355 Tasting Notes
This tea isn’t terrible. It’s not bad. It’s just.. stunningly mediocre, like many of Adagio’s flavored teas. There’s so much flavor bursting from them that it seems fake. I like flavor to come directly from the tea leaf, not additives or flavorings. This smells good, but it’s so overpowering, just like their Vanilla Oolong that I recently swapped away. And the tea’s the same way. I love almonds, but it’s overwhelming, screamingly almonds. I can’t taste any oolong.
Ugh. I don’t think I’ll be trying any new Adagio samples for awhile.
Last of my sample :( Finished up a few more sample sizes in the last week. I’m totally broke right now, but I could reward myself with a trip to TeaGschwedner with my $25 gift card from Christmas.. hmm..
Anyway, I did like this one, and would think about repurchasing. It’s weaker this time than last, since I only really had 2tsp left for a 4 cup pot. But that’s okay. I wanted something strong and black, and this is it. Missing the honey notes this time, though.
Hm. I’m kind of conflicted on this. On one hand, this is a very good, very delicate chai. The coconut flavor isn’t overwhelming, but it’s definitely there, and the blend of spices is very similar to what was in Zhi’s Kashmiri Chai that I tried yesterday. On the other hand, this is rather weak for a black chai. I guess that’s good for me, since it’s how I prefer them, but I really would prefer more flavor, just not more spice.