a cup from starbucks.
i’m kinda convinced that american’s don’t drink as much tea as the rest of the world ONLY because they don’t know how the hell to brew it.
everyone thinks that longer/bigger/more is better. i even see my roommate do this with coffee in his french press. he just let’s it steep and steep and steep. (also aren’t you supposed to not stir the grinds but let the water pour do the mixing? idk)
oversteeping is a painful reality.
this is a perfectly fine bag of tea and i should probably enjoy tea more when i go to starbucks because, you know, those coffee drinks are really too sweet. sugar-free or not.