hey i think i’m improving my blending abilities! either that or i got lucky :)
either way, i still kinda win.
this current blend is blackberry, caramel, and mocha nut mate with cornflowers added.
i hope to add cocoa nibs to the next batch i think?
you don’t have to really know what i’m talking about here. this is just me trying to parse out what taste profile i’m going for and then trying to judge if i’ve come even a little close.
i was going for a dark earthen tea base with a kind of unsettled sweetness incorporated? i figured the mate would add a rougher kind of masculine note and the dark berries and caramel could help create a slightly salty yet decadent tone. the tea basically needs to be sensual and intense and troubled and sad. comforting but still very very sad. and i wasn’t aiming for it, but the mate definitely has a sort of riding crop flavor-tone to it.
so beautiful it hurts and so stinging it’s beautiful. i’ll keep drinking this bag, get to know this version better, make some changes and then see what else i learn.
Bach’s Chaconne Partita No.2