2060 Tasting Notes

I was impressed with this box from Curious Tea, they definitely paid attention to detail. My teas arrived in under ten days (UK to US) and when I opened the box I found my teas wrapped in blue art paper. I know I’ll be repurposing this at some point, it’s gorgeous! On the lid of the box were cards with steeping instructions, a brief description of the tea, as well as space for taking tasting notes. All of the information I needed was easily found, but I did have to hop online to convert the temperature from ˚C to ˚F since I never can remember the formula, even though I know it’s simple.

I never have and never will have a math-brain. That gene skipped over me and went to my little brother. I on the other hand got the good looks in the family (but don’t tell him I said that ::grins::)

As for the tea, the quality was top-notch. Both selections were teas I would consider ordering again, but unfortunately Curious Tea doesn’t currently offer an option for reordering the teas I enjoy. That is the only negative thing I found with this box, but according to the FAQ they are working to make reorders possible in the near future.

You can read the full review on my blog:
http://www.notstarvingyet.com/index/2015/4/14/tuesday-tea-subscription-curious-tea

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85

I don’t even know where to begin with this tea, except to say that I could drink a lot of it. The mild flavor and light sweetness pair well with almost any meal, or can be enjoyed on its own. I managed to drink the entire 50g (1.76oz) package in under a week. It’s unusual for me to stick with the same tea for so long, I tend to get bored with it, but this seemed to fit all of my moods.

You can read the full review on my blog:
http://www.notstarvingyet.com/index/2015/4/14/tuesday-tea-subscription-curious-tea

Preparation
175 °F / 79 °C 4 min, 0 sec 2 tsp 16 OZ / 473 ML

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81

The first thing I noticed about this tea is that it is very dry, with a wine-like, or muscatel flavor. When I hear Darjeeling tea referred to as the champagne of teas, this is exactly the type of tea I picture. It has many of the same characteristics of a quality champagne.

You can read the full review on my blog:
http://www.notstarvingyet.com/index/2015/4/14/tuesday-tea-subscription-curious-tea

Preparation
Boiling 4 min, 0 sec 2 tsp 16 OZ / 473 ML

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80

Just looking at this tea brightened my day. My son and I spent over an hour dropping balls of tea into a cup, then pouring hot water over the top to make them bloom. My favorite part of the afternoon was watching him and the myriad of reactions he had as the tea blossomed. If he could talk he would probably tell you his favorite part of the afternoon was drinking the tea, he’s a bit of an addict, especially if the tea is sweet.

You can read the full review on my blog:
http://www.notstarvingyet.com/index/2015/4/7/tuesday-tea-sunshine-flowering-tea-the-persimmon-tree-tea-company

Preparation
180 °F / 82 °C 4 min, 0 sec 8 OZ / 236 ML
Nichole

I just checked out your blog and my son will die over that dinosaur cake! I’m going to have to try that for his birthday this year! Very cool!

Short Sorceress

Thanks! It was a huge hit with my son, I made it for his 2nd birthday.

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80
drank Kamba Berry by Butiki Teas
2060 tasting notes

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80
drank Kamba Berry by Butiki Teas
2060 tasting notes

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80
drank Kamba Berry by Butiki Teas
2060 tasting notes

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80
drank Kamba Berry by Butiki Teas
2060 tasting notes

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80
drank Kamba Berry by Butiki Teas
2060 tasting notes

Right after I bought this tea I tried a cup of it hot, it was so tart I struggled to finish my cup. I must not have noticed that it has hibiscus in it when I ordered it (I’m not a fan at all.) Not wanting to give up on it, I saved it for warmer weather in hopes it would make a better iced tea. I’m glad I didn’t trade it away, because as an iced tea this is perfect. Instead of being overwhelmingly tart it tastes like fresh berries. Adding a little bit of rock sugar only improved the flavor. I’m sad I won’t be able to order more of this for summer, it’s a great tea.

Preparation
Boiling 3 min, 0 sec

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80

This is a pleasant mix of bergamot and vanilla over a pretty standard black base. I feel like the black base could be a bit stronger. I don’t find it unpleasant, but it isn’t nearly as bold as I prefer my Earl Grey. On the plus side, the more subdued flavor doesn’t leave me with a case of dry-mouth like some of the other Earl Grey teas I’ve sampled. This tea strikes a nice balance, with the vanilla being the strongest of the flavors. Overall, it’s a very enjoyable cup of tea and just what I needed after a long trip.

You can read the full review on my blog:
http://www.notstarvingyet.com/index/2015/3/31/tuesday-tea-earl-grey-de-la-crme-tiesta-tea

Preparation
195 °F / 90 °C 4 min, 0 sec 3 tsp 16 OZ / 473 ML

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Profile

Bio

I am always interested in swapping so if you see anything in my cupboard that you want to try just send me a message. Please keep in mind that I order most of my teas in sample sizes and may not have a lot to swap. I’m also trying to keep my swaps limited to one a month so I don’t break the bank.

My favorite tea companies to order from are American Tea Room, Butiki, Della Terra, Rishi, TeaVivre, and Verdant, however I am constantly lured away from my favorites by a good sale.

Ingredients I love in tea
rose, peach, oolong, osmanthus, vanilla, marshmallow root and peppermint

Ingredients I dislike in tea:
spearmint, chocolate, orange, hibiscus, sage and for the most part lemon.

Ingredients I’m on the fence about:
Pu-erh

I am a firm believer that sage only belongs in my thanksgiving stuffing/dressing and absolutely not in my tea.

Allergies
Cinnamon, Chocolate, Burdock Root, and Goji Berries

Teawares:
FORLIFE Curve Teapot, 24oz
Adagio ingenuiTEA, 16oz
Adagio Iced ingenuiTEA, 32oz
Zojirushi Water Pot, 4L
Libbey Country Fair drinking jars for ice tea
TeaVivre Travel Gaiwan

Rating Guidelines:

100 – 90: Pantry essential and some of my all time favorites that I can’t live without.

89 – 80: You’ll have a pretty good chance of finding this is my pantry on a regular basis, but it isn’t the end of the world if I run out.

79 – 70: I might consider restocking this at some point if the price was right.

69 – 40: Not undrinkable, but I wouldn’t go out of my way to buy it again.

39 – 20: What in the world were they thinking? Probably still finished this just because I hate to waste anything.

19 – 0: Wow, that’s so terrible chances are pretty good I dumped it out and gave away the rest.

My current top five favorite teas:

China Black – Rishi Tea
Earl Grey Cream – Zen Tea
Lemoncello – American Tea Room
Nonpareil Anxi Qing Xiang TieGuanYin Oolong – TeaVivre
White Tea Rose Mélange – Rishi Tea

Location

Oregon, WI

Website

http://www.notstarvingyet.com/

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