2088 Tasting Notes

97
drank Serene Dream by Rishi Tea
2088 tasting notes

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86
drank Sencha Sakura by Rishi Tea
2088 tasting notes

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86
drank Sencha Sakura by Rishi Tea
2088 tasting notes

I haven’t been drinking much sencha lately, I find that the strong vegetal flavor just doesn’t appeal to me as much as it once did, but I’ve had this package sitting around longer than it should have and decided to open it up today. With the subzero weather we’ve been having all month, I needed a reminder that spring is coming and delicate sakura blooms nestled among the sencha remind me very much of spring and the many days I’ve spent viewing the sakura blossoms with friends.

The flavor of this tea is quite different from any other sencha I’ve tried. There is the slightly astringent vegetal flavor that I expected from a good quality sencha, but hiding beneath that is the flavor of the sakura. It seems to come out more as the tea cools giving the tea a slightly sweet and floral flavor. I’m not sure I’ve had anything else that even remotely compares to the flavor I’m sensing, which makes it very difficult to describe. I can’t wait to try this as a an ice tea, I think it would be wonderful. I may try that later in the week since the weather will be up in the high 30s (not really iced tea weather, but the closest I’m going to get for a few more months.)

Preparation
160 °F / 71 °C 1 min, 30 sec 3 tsp 8 OZ / 236 ML

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Bio

I am always interested in swapping so if you see anything in my cupboard that you want to try just send me a message. Please keep in mind that I order most of my teas in sample sizes and may not have a lot to swap. I’m also trying to keep my swaps limited to one a month so I don’t break the bank.

My favorite tea companies to order from are American Tea Room, Butiki, Della Terra, Rishi, TeaVivre, and Verdant, however I am constantly lured away from my favorites by a good sale.

Ingredients I love in tea
rose, peach, oolong, osmanthus, vanilla, marshmallow root and peppermint

Ingredients I dislike in tea:
spearmint, chocolate, orange, hibiscus, sage and for the most part lemon.

Ingredients I’m on the fence about:
Pu-erh

I am a firm believer that sage only belongs in my thanksgiving stuffing/dressing and absolutely not in my tea.

Allergies
Cinnamon, Chocolate, Burdock Root, and Goji Berries

Teawares:
FORLIFE Curve Teapot, 24oz
Adagio ingenuiTEA, 16oz
Adagio Iced ingenuiTEA, 32oz
Zojirushi Water Pot, 4L
Libbey Country Fair drinking jars for ice tea
TeaVivre Travel Gaiwan

Rating Guidelines:

100 – 90: Pantry essential and some of my all time favorites that I can’t live without.

89 – 80: You’ll have a pretty good chance of finding this is my pantry on a regular basis, but it isn’t the end of the world if I run out.

79 – 70: I might consider restocking this at some point if the price was right.

69 – 40: Not undrinkable, but I wouldn’t go out of my way to buy it again.

39 – 20: What in the world were they thinking? Probably still finished this just because I hate to waste anything.

19 – 0: Wow, that’s so terrible chances are pretty good I dumped it out and gave away the rest.

My current top five favorite teas:

China Black – Rishi Tea
Earl Grey Cream – Zen Tea
Lemoncello – American Tea Room
Nonpareil Anxi Qing Xiang TieGuanYin Oolong – TeaVivre
White Tea Rose Mélange – Rishi Tea

Location

Oregon, WI

Website

http://www.notstarvingyet.com/

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