No notes yet.
39 Tasting Notes
No notes yet.
No notes yet.
No notes yet.
No notes yet.
No notes yet.
No notes yet.
No notes yet.
No notes yet.
No notes yet.
No notes yet.
No notes yet.
No notes yet.
This blend tastes amazing with some orange blossom honey mixed in after brewing, and it also makes a great iced tea. I buy these separately and blend them on my own, because I like to prepare my tea blends in odd step-by-step ways.
I usually brew 2.5 teaspoons of the strawberry lemonade for 3.5 minutes in boiling water, drain out the tea, add 2 teaspoons of the peachberry jasmine sutra to the wet leaves and pour the slightly-cooled water back over them to steep for another 3 minutes.
I put 3 heaping teaspoons of this in approximately 10oz of boiling water on my stovetop and let it boil for about 4 minutes. Then I added approximately 7oz of sweetened condensed milk, and mixed it with a fork until it came to a low boil. Then I let it simmer that way for about about 5 more minutes, and strained it into a cup. It’s almost like a ‘chai latte’ you’d get at a coffeehouse.
No notes yet.
No notes yet.
No notes yet.
No notes yet.
No notes yet.
No notes yet.
No notes yet.
No notes yet.
No notes yet.