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drank Bancha Kyoto by Dobra Tea
108 tasting notes

When asking for brewer’s choice tea at Dobra, I’ve received this twice in two days. It must be a sign. I think the message here is that I forget just how delicious and rich this Japanese green can be. So vegetal and creamy if brewed well I can even mistake the first cup for a gentle Gyokuro.

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A tea geek (and also general geek) in Burlington, Vermont.

I’m drawn to the beauty of a steaming cup with snow falling outside. When I see a tea leaf, I see the long road and hundreds of hands that have brought it from the sun and soil to my pot.

I think that tea can be a way of life.


Burlington, VT

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