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189 Tasting Notes

24

Not really a fan of this tea. Pretty sure i steeped it for the right amount of time. Not tasting much chocolate though. This is one I’ll just have to retry and see if it comes out better next time.

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69
drank Raspberry Patch by Adagio Teas
189 tasting notes

Some herbals pack a punch and some just gently land kisses on your forehead. This one is a forehead kisser. IT’s nice and light but still has enough flavor to make you feel like your not drinking flavored water. I was hoping for more raspberry flavor. Perhaps I shall go stick the remaining raspberries we have in our fridge into the tea. In fact I think I shall.

Preparation
160 °F / 71 °C 8 min or more 1 tsp
Stephanie

haha forehead kisser

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57

The first couple of sips I took I did not like. Way too pepperminty. As it cools down the flavor blend better but I still don’t like the pepper mint. Don’t get me wrong its a good tea. I guess I’m just not in the mood for peppermint right now.

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64

It’s a very subtle cookie. The almond is also subtle but in a good way. Think I will try this one again with some amaretto honey and see what happens.

Stephanie

Amaretto honey sounds amazing :)

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75

My husband would enjoy this if he could drink it. Alas, it has dairy so he can’t. The orange flavor is very subtle compared with the chocolate. Which is probably good because using real orange slices to flavor things (when they are dried) can be tough. Most of the time they end up bitter.

Preparation
3 min, 30 sec 1 tsp

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drank Chocolate Chai by Chai Diaries
189 tasting notes

I’m going to have to give an official rating later. I think I steeped it too long and lost the chocolate flavor. I can still kinda taste it. The chai is good though. It doesn’t have that spicy kick I like but the flavors are enough for me to look past that.

Going to add some chocolate almond milk and warm it up…

Too hot… but good!

The Wandering Diary

Hi – try steeping it for just about 3-5 mins…its subtle more as an aftertaste…

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68
drank Caramel Apple Oolong by 52teas
189 tasting notes

Better hot. I love the apple flavor with the touch of caramel. The oolong they use is good but I don’t think it’s anything special.

Preparation
1 tsp

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72

Doesn’t really remind me of pudding but perhaps England has many types of pudding. It’s an interesting mix, but it’s done well. From the tea box. Good hot.

Preparation
1 tsp
Stephanie

I think England just calls most desserts pudding

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71

Tea # 8 from the tea box. Was not expecting rose petals! It’s a good tea but I’m not tasting any apples or… crisp. The roses over power them too much. I’m giving it a lower score because of this. Maybe if they renamed it rose apple crisp and upped the amount of apples I would reconsider a higher score.

Preparation
165 °F / 73 °C 4 min, 45 sec 1 tsp

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Bio

I love tea. If I go a day without it I feel weird.

Location

Minnesota

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