90
drank Genmaicha Japanese by Tealux
457 tasting notes

Love Genmaicha. The earthy, grassy, and rice flavors. The way its good hot and slightly chilled. Honestly I find that the true flavor comes out as it cools down. That is the case especially with this tea.

Preparation
1 min, 30 sec 1 tsp

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Where to being… well, I’ve been drinking jasmine tea for a long time. It still remains a favorite of mine but I’ve now added any more.

Green teas are my favorite. I like black tea but generally prefer it flavored. I’m finding a new love for oolong. Especially the type that leans more toward green. Whites are nice. Rooibos can be a hit or miss, but honeybush is better. (Golden Honeydew by Lupicia is the best). I don’t mind herbals but it really depends on the ingredients.

Location

Minnesota

Website

http://cookingandtea.blogspot...

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