496 Tasting Notes
Not a fan TTB. I’m not sensing quite as much almond as I thought I would in this one. There is a bit of nutty flavor but just not enough. The base is very woodsy, slight bit of earthy. A good compliment for nutty teas generally. I think if they added real almonds instead of just flavoring it would make it better for me.
Not my cup of Tea TTB. I figured since its May and it was 38 degrees this morning that this was a fitting tea to start with. Smells good. Sweet. Not much tea scent to it. Those little snowflakes are really cute. I can see where the cupcake title came from. It has a slight bit of green to it. But not enough for me to get a taste for what kind of base it is. Good hot but also good cold. I’m not a big fan of sugar in tea though so that brings it down a lil for me.
This one was one I couldn’t pass up. I love Creme Brulee. Surprisingly it’s good cold too. Anyway onto the matcha. Nice rich green color. Great flavor. I started out with a little over a 1/2 tsp of matcha and mixed in hot water (about 3 tbsp of water) with my electric whisker. I need to get a bamboo one…. I then microwaved some almond milk and whisked it into the matcha. The water was hotter then I thought so I think I may have burnt the matcha a lil but once it cooled down…. nomnomnom
Eating breakfast at the restaurant in our hotel. They gave us a choice of tea bags and this one looked the best. I’ve had it before just never reviewed it. Bigelow has some good teas, not great mind you, just good. This tea is a good balance of flavors. Really doesn’t need anything added but a touch of honey or milk doesn’t hurt.