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88

I opened up my tin of this again, after leaving it alone for a few weeks, and was greeted with the vivid roasted aroma with chocolate undertones. The aroma of the steeped tea is more subtle, but the roasted smell is still very prominent. The first infusion is rather dark, comparable to a black tea, but the taste is much subtler. There are nutty and chocolatey notes flavors present, which have really aged well, and produce a very smooth flavor with a hint of sweetness. The aftertaste of the tea is also really interesting, as it merely leaves a kind of tingling on the back of the tongue which is rather pleasant.

The only thing that I have to complain about is that it looks like a heavily-roasted Wuyi Oolong, and the taste is remarkably similar to a Wuyi Oolong, so I find myself comparing it to my Da Hong Pao, which is a bit unfair. Regardless, it is a rather nice tea, and I think it will enjoy it for quite a while.

The later infusions were interesting, especially how the sweetness that began to assert its self complemented the nutty flavors, and yet it didn’t affect the smoothness of the tea. As much as I hate to say it, this tea once again draws a comparison to Wuyi Oolongs, but it matches up better than some of the cheaper fares from that region. I got 6 infusions out of this tea, which is really a testament to how heavily roasted it was.

Anyway, the executive summary is that it’s a good tea, very smooth, nutty flavors, and something to look forward to drinking again.

Preparation
200 °F / 93 °C 3 min, 0 sec

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Bio

I am a university student, studying Computer Science, who found that I really enjoy a nice cup of tea. I finally got into loose-leaf tea in August of 2011. I am currently in the process of expanding my horizons, and have found that I have a particular fondness for Oolongs in general, and Wuyi Yanchas in particular. The unique mineral taste is very appealing to me, as well as a nice Sencha. More recently, I’ve developed a taste for Sheng puerh, white tea, and black teas. The only things I’ve tried that I didn’t like was Shu puerh, but that might have been because it was quite young. Regardless, I’ve been slowly expanding my horizons, so if you have any recommendations, please feel free to send me a PM.

Just for the heck of it, my other interests include classical musics (Bach, Mozart, Beethoven, Verdi, Debussy, Shostakovitch, Rachmaninoff, Liszt, and Wagner, to name a few composers). I also have a fondness for a bit more modern music, like The Beatles, all Jazz (by all, I really do mean all), Gorillaz (I love Demon Days), and a couple of Indie artists you will never run across unless you play a lot of semi obscure Indie games. Also, I love cats.

Location

Fairfax, VA

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