100

I was craving something heavier and a bit savory today as the weather is starting to get cooler here. I bumped around the kitchen all morning looking for the perfect snack and just realized that what I really wanted was this deep, rich tea. This one has become my favorite – I love everything about it.

I’m not sure the pu-erh taste comes out like it’s supposed to. I had the chance to visit a tea shop in Georgia recently that carried a straight pu-erh, and I noticed it had a fishiness to it that others here have commented on. I don’t get that with the Strawberry Slender at all. It really just tastes like a black tea to me. And I’m okay with that.

Preparation
175 °F / 79 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML
ashmanra

Good puerh, like that sold by Mandala and Teavivre, shouldn’t have that fishy smell. I had some cheap puerh from another company that had to be aired out for hours or even days to get rid of that nasty smell!

Shae

Good to know! I was actually thinking the exact opposite – that the fishier the tea, the better the quality. I’m so glad to know I was wrong! I’ll definitely look up Mandala and Teavivre. I’m still pretty new to tea and haven’t tried a lot of different varieties so I appreciate the recommendations!

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Comments

ashmanra

Good puerh, like that sold by Mandala and Teavivre, shouldn’t have that fishy smell. I had some cheap puerh from another company that had to be aired out for hours or even days to get rid of that nasty smell!

Shae

Good to know! I was actually thinking the exact opposite – that the fishier the tea, the better the quality. I’m so glad to know I was wrong! I’ll definitely look up Mandala and Teavivre. I’m still pretty new to tea and haven’t tried a lot of different varieties so I appreciate the recommendations!

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Bio

Lifetime student. Lover of books and paper and ink. Kitchen dweller. Aspiring herbalist, excessively proud cat lady, and tea fanatic. Thirty-something elder millennial. She/her.

I love flavored black teas most of all, always with cream and honey. I enjoy floral and fruity teas, as well as flavored or scented ones. I’m not overly fond of green or white teas, but I’ve found a few that I enjoy.

I’m open to tea swaps and/or just sharing what’s in my tea cabinet! Please reach out if you see something I have that you’d like to try. I do my best to update my cupboard regularly.

Favorites
Any and all black teas, smoky teas, raspberry, strawberry, red fruits, bergamot, chai spices, floral teas, caramel/toffee, jasmine, rose, vanilla, peaches, plums, valerian root, cinnamon, cardamom

Not a huge fan
White teas, green teas, artificial sweeteners, sarsaparilla, licorice, lemongrass, lavender, hot hibiscus, hibiscus in black tea blends

Rating Scale

1-20: By far, one of the worst teas I’ve tasted. I most certainly will not finish my cup and will likely “gift” the rest to my sweet husband, James, who almost always enjoys the teas I dislike (and vice versa).

21-49: This tea is not good, but if I mix it with another tea or find another steeping method I might be able to finish it.

50-69: This one is just okay. I might drink it again if someone were to give it to me, but I probably won’t be buying more for myself.

70-79: This is a consistently good tea. It’s reliable but not necessarily special.

80-90: This one is a notch above the rest and I would gladly enjoy a cup of it any day of the week. I’ll likely be keeping this in my cupboard, but it isn’t one of my all-time favorites.

91-95: One small change and this tea would be perfect. I’ll definitely have a stash of this in my kitchen if you come over for tea.

96-100: No words can describe this tea. It’s an experience, an aha moment. Closed eyes, wide smile, encompassing warmth. Absolutely incredible. Perfect.

Updated May 2022.

Location

Alabaster, Alabama

Website

https://www.goodreads.com/sha...

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