2170 Tasting Notes
Pulled from TTB 2022, shared by Dustin.
Circling back to try a couple of blends I botched the first time around. I’m afraid this cup’s no good either. Maybe this tea’s just not for me. I hope someone else down the line really likes it!
Flavors: Sour
Preparation
Pulled from TTB 2022, shared by Dustin.
James says this one smells like buttered popcorn, and I can see it. The coconut stands out to me in the dry blend, but the lavender comes through more in the cup. I’m not usually a fan of lavender in tea, but I loved the way this one smells so I decided to try it anyway. Unfortunately, the lavender ended up being too strong for me. Hopefully someone else will enjoy it more. I won’t rate this one since lavender’s not my thing, and I knew that going in (but still didn’t listen to my brain).
Flavors: Butter, Coconut, Lavender
Preparation
Pulled from TTB 2022, shared by Dustin.
This one might be my favorite from the box so far. It’s like a very refined version of some caramel black teas I’ve tried in the past. I’m not sure what makes it feel so fancy, but I like it. Definitely keeping what’s left of this one.
Flavors: Caramel
Preparation
Pulled from TTB 2022, shared by Martin Bednář.
Another cold brew from the TTB. This one was my favorite of the two. I didn’t taste the pomegranate, but the strawberry came through loud and clear. I’ll probably be keeping what’s left of this one. Yum!
Flavors: Strawberry
Preparation
Pulled from TTB 2022, shared by Inkling.
This one had some mixed reviews – I almost left it off my list, but I read one review that suggested it tastes like vanilla frosting so I had to try it. It doesn’t taste like frosting to me, but it’s not too bad either. I used about 1 1/2 teaspoons for 8 ounces of water and the liquid came out very light. I imagine this might be partly because there are so many other ingredients aside from tea and vanilla (apple pieces, white hibiscus, and coconut to name a few of the big ones). I do love seeing the vanilla bean flecks floating across the surface. Or at least, I hope that’s what’s floating in my tea. It does have a light vanilla flavor, but the tea itself isn’t nearly as bold as I’d like. I have other vanilla black teas I enjoy much more (Mighty Leaf Vanilla Bean comes to mind), so I’ll send this one along with the rest.
Flavors: Vanilla
Preparation
Pulled from TTB 2022, shared by Dustin.
This is very lightly spiced, but I do get a hint of cookie in the aroma. Not fortune cookie necessarily, and I couldn’t say for sure whether I would have picked up on it if I hadn’t known it was supposed to be a fortune cookie chai. I think this might be better with an added teaspoon. May or may not try it once more before sending along.
Flavors: Cookie
Preparation
Pulled from TTB 2022, shared by Martin Bednář.
James loved this one when he tried it hot, but I knew with the hibiscus that I would probably only really like it cold. It smelled so good that I definitely wanted to taste it as a cold brew. I mixed it together this morning and let it steep all day before pouring a glass with dinner tonight. It certainly tastes like cherry, but it’s a medicinal cherry. Very reminiscent of cough syrup. Not my favorite but not bad by any means.
Flavors: Cherry, Herbaceous, Medicinal
Preparation
Pulled from TTB 2022, shared by Inkling.
Oh goodness, I was so excited to see something from Butiki when I opened the tea box! I started drinking tea the year that Butiki closed, and I wish I had known about them at the time so that I could buy some of their blends before they were gone forever. I keep hoping one day they’ll reopen. I suppose I’ll keep dreaming.
I’ve been waiting for a good day to try this. I wanted to be able to take my time and have several cups all day long. Today’s the day! I started with a 15-second rinse, followed by a short rest, then 20-second steeps (following a note from Tealizzy). The first cup is a bit light and smells like cinnamon stick and dark chocolate. The second cup is much, much darker. It amazes me that such short steeps can bring about such a dark brew. Will continue on as long as my body will let me – the caffeine from the first cup alone had me feeling buzzy, but I shall press ever onward.
Flavors: Cinnamon, Dark Chocolate
Preparation
Pulled from TTB 2022, shared by Martin Bednář.
This tea smells like Christmas! I think I’m connecting it to the holidays mostly because it smells so much like Harney & Son’s Holiday Tea. It must be the cloves. I think I oversteeped it a bit because it’s bitter, maybe I should have dropped the steep time. Still delicious though!
Flavors: Cloves
Preparation
Pulled from TTB 2022, shared by Martin Bednář.
I agree with Martin here – the lemon flavor is missing for me. I do taste some lemon as it cools, lemongrass I think, but the primary flavor is the rooibos. It is a tasty rooibos, but for something with lemon in the title it’s just not as pronounced as it should be.
Flavors: Cream, Lemongrass, Rooibos