67
drank Ginseng Apricot by Ocha Tea
137 tasting notes

Pretty good. Green base is good, although i’m not tasting enough of neither the ginseng or the apricot. The packaging says to use 1 tsp per cup and steep for 2 minutes. I think next time I will use more tea, see if I can strengthen this up a little.

Preparation
185 °F / 85 °C 2 min, 0 sec

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