137 Tasting Notes
This is DELICIOUS! Bi mu dan always tastes slightly fruity to me anyway, so it goes perfectly with the cherry flavors. It’s not overwhelmingly cherry, but gently cherry, to match the gentle white, with a hint of vanilla. I can’t find the brandy, but that’s a good thing because I don’t like brandy.
I really like this.
Right now I’m drinking the last of my stash of this tea. I am thoroughly enjoying the tea, yet at the same time sad that there is no more.
Funnily enough, just this morning I wrote on a discussion thread about the whole limited-edition tea concept. I said that I am occasionally very sad when a tea runs out and I know I cannot get any more of it. This is one of those teas.
It’s a strange one, I will admit. Peanut butter? In tea? As a peanut butter addict, I just had to try it. As strange an idea as it may be, it really works. It’s not salty, yet I’m getting the salty sensation of peanut butter, and together with chocolate sweet, it is great.
Frank, if you read this: please, please, please make another peanut butter blend sometime soon! (preferably with chocolate in it too)
Compared to the other samples I tried, this one is less toasty, but also less sweet.
It’s like a “lite” version of the other types. Which is not to say that this tea is bad, because it is not. I am currently on my second infusion, which I am enjoying greatly.
It is, however, less impressive than the other samples. Good, but not outstanding.
I will preface this review with a fact: I am not a huge fan of camomile. I like the smell of camomile and will occasionally have a cup in the evening, when I make it for my daughter, as it’s the only tea she will drink, but I almost never reach for the camomile on my own.
I do, however, love love love rooibos.
And so, this blend was intruiging.
Camomile only seems gentle and unassuming, but in this blend it actualy managed to overpower the rooibos. I was hoping for a better balance, but I’m getting mostly camomile and only a little rooibos. It’s there, but taking a clear second place to the camomile.
I do think, however, that this tea will be good iced, or as a base for other blends. Perhaps I will try to mix this with a bit of plain rooibos, vanilla rooibos, or maybe green rooibos, to see if it mellows out the camomile a bit.
This is GOOD! It’s a little smoky, but also sweet and the two mix together wonderfully.
So far I’ve tried 3 of the 6 samples and found them to be very good.
The prices in this tea shop are reasonable and I have this suspicion that in spite of an overflowing tea cupboard, I will ultimately convince myself that I just have to have some more of these Wuyi Oolongs.
One of the advantages of being a tea-nut is that it is easy to buy me birthday presents. For my last birthday, I got a gift certificate to the local (and sadly, only) tea shop. My tea cupboard is now overflowing and I am also slowly taking over another shelf in the kitchen.
Gift certificates are awesome! It gave me an opportunity to purchase some teas that I had never felt justified to purchase before -like the really expensive ones :)
Like this tea. – 2oz of this tea cost me what I usually spend on a full lb. Ahh…but I’d been wanting to try this for while, so I got a small bag.
I guess my main expectation was that it be so very good as to justify it’s high price.
The verdict? It’s good, no doubt about it. It is gentler than the Yunnans I’ve had before and less sweet. but a solid slightly-malty cup.
But it is not THAT good, not good enough to actually pay such a high price again. I like their regular (and much lower priced) Yunnan much better.
So how to rate this. Taste-wise, it really should get a high-ish rating, but the taste-price ratio is way off, which, I think, warrants a lower rating….