This tea must have had some poor storage along the way, as it is fairly weak and lacks robust flavor. Maybe the tea was not so strong to begin with and 12 years was too long to age it

Some notes of wood, but very little sweetness. Their green teas were much better than their pu

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I am a huge puer drinker and consider myself pretty knowledgeable about puer. I drink a lot of puer from bigger factories everyday, like Dayi. I also like Douji a lot

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