81 Tasting Notes

87

I only have enough for about 2 more cups of this. I’m really going to miss it. The chai kick really makes this a unique cup in comparison to all my other fruity teas. I’m not even entirely sure that fruity tea is a good way to label this tea. It’s like chai, and green with good tangy undertones. Which sounds weird when I type it but it is REALLY GOOD! I might have to get some more. :9

Preparation
Boiling 4 min, 0 sec

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85
drank Vanilla Chai by Bigelow
81 tasting notes

It’s Christmas. Gotta have some Chai!

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86

I’m raising my rating for this tea. A couple nights ago I brewed this tea and was able to resteep from the leaves all night long. I drank 1.7L of water of 2tsp of the leaves, and I loved it. I’m almost out of my sample pack though. The more I drink it however, the more I feel like I should restock on it once I’m out. So good!

Preparation
190 °F / 87 °C 3 min, 0 sec

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Bio

Not much too say. I love tea! Especially greens and oolong. I also really enjoy the occasional fruity tea, but really I’m up to try anything.! …Well except earl grey, I really don’t like bergamot.

When I first joined I usually always forgot to finish my last sip of tea leaving it cold and alone, destined for the drain. Nowadays I still leave the last couple sips of tea. I really drink my cups slowly, HOWEVER, I almost always finish my cups now, even if they are room temperature.

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Minnesota

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