This is a very pleasant puer!!! It seems I have been drinking almost exclusively puer lately. This is probably due to the fact that my dear wife’s stomach is acting up and Puer is the only tea she can drink. The Chinese attribute a lot of health benefits to Puer, and in a culture where, “food is medicine”, puer does seem like a very healthy drink. If even half of its attributed benefits are true, I should live be ~178.
Anyway, I’m rambling…onto the tea
Usually one can describe puer specifically, and tea generally in associative terms, i.e. leathery, nutty etc. This puer, however, is a little different. Both the aroma and the taste don’t necessarily have noteworthy associations. Rather, this tea is pure, clean, whole, complete. I’m really enjoying this! It is soooo smooth and crisp, not like tea at all.
I normally steep puer short, from 5-15 sec. After several short steeps (all enjoyable cups), I decided to let it steep for 90 secs to see what would happen. I was yet again rewarded with a smooth, subtle and wholesome cup.
I enthusiastically recommend this tea. Not because of its complex flavors, but because of its complex nature.
