stitchywitch

East Frisian Sunday Tea (TB54) from Upton Tea Imports

stitchywitch drank East Frisian Sunday Tea (TB54) by Upton Tea Imports

Second cup of this sample. I added more leaf this time (3 tsp to 15 oz of water.) I don’t know how long it steeped, but I’m guessing around 4 minutes. The vanilla seems more subtle than I remember it, and not at all artificial. It’s mostly black tea, but the vanilla is there in the background smoothing it out. This is lovely!

I must have forgotten to shake up the bag for my last cup… this is like a different tea. I’m increasing my rating!

2012-02-15 15:53:39 -0500

Boiling

4 min 0 sec

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Erin 2012-02-15 21:37:37 -0500

It’s funny how tea’s need to be shaken up a bit because they can settle in the can/bag when being shipped hey? totally agree!

stitchywitch 2012-02-16 01:41:49 -0500

Yup… lesson learned!

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I’m pretty new to the world of tea! I took up tea drinking to help control my coffee consumption, but it seems that I have just created another sort of monster!

I like strong flavors and bold teas. My favorites types include Scottish Breakfast, Earl Grey, and roasted mate. I have recently discovered a love for dessert teas, and my obsession with mint is ongoing.

I am a professional singer, and I’ve had a habit of drinking peppermint and throat coat teas leading up to any performance. I have too many cats and too many hobbies. I blog about sewing and knitting my own clothes (and, most recently, about tea!)