Backlog from a few days ago.
I’ve tried this twice now — the first time using a filter bag and the steeping instructions given on the pouch, the second time using an infuser and steeping for ten minutes. This definitely needs a long steep time for it to taste like something other than lightly flavored water. Overleafed (3tsp/16oz instead of 2.5tsp/16oz) and oversteeped (10 minutes instead of 4), this tastes nutty and sweet. I didn’t get a lot of banana flavor, despite the hunk of banana in my infuser, but it was pretty good regardless. My only complaint is that the fruit pieces turn to mush in the infuser and it’s a little gross to clean out.
Happy I tried this one.
Preparation
Boiling
8 min or more
3 tsp
16 OZ / 473 ML
