87

The dry smell isn’t strong, but subtle and smokey.

Did a quick rinse-brew.

First steep: Twenty seconds
Smells definitely smokey, although there are hints of a green, buddha oolong scent as well. Hard to explain. The deep, metallic scent I find they have.

It’s definitely green—definitely an iron buddha, anyhow, crisp, not as green as some oolongs. But there’s a strong smokey overtone that hits first before.

After a while, the smoke starts to taste almost sweet. Possibly a combination of the smoke and more mineral-butter-vegetal notes. Hmm.

I’m liking this a lot actually. I love smokey teas, but this is very different. In a good way. Not pure smoke. Subtle, smoke adding the right touch.

Second Steep: Twenty Seconds
Brewed darker than the first. Found this one more sharply smoky; the initial sips were sweet, but this has mostly faded.

Third Steep: Twenty Seconds
As I was brewing this steep, I got a distinct tobacco scent. Smoke seems to have dissipate in the taste, although there’s something akin to tobacco to replace it. Deeper notes. Not as green.

Fourth Steep: Twenty Seconds
Tobacco note is fading. Bit more like a new-styled iron buddha now.

Fifth Steep: Twenty Seconds
New day. Thought there were hints of smoke, but might have been mistaken. Starting to taste a bit spent, but still flavourful. See fourth steep.

Sixth Steep: Twenty Seconds
Still steeped a good colour, rather instantly, but the taste is a bit spent. Like steeping something a second time after the first steep was already three or four minutes long. Taste is still there, but most of the main notes have vanished.

Preparation
Boiling

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I change icons often, apologies. On that note, they are usually Doctor Who related (so no, that is not me pictured in the icon, it is most likely one of the Doctors).

A tea-drinking transgendered Canadian, currently in the third year of university, majoring in geology (yes, “rocks and things”). I take most of my tea made straight into a mug, although occasionally if I’m not in a hurry (this isn’t often), I’ll have time to sit down with a pot. It’s the highlight of a good day if I have time for a pot.

My notes and reviews will often sound dis-jointed, repetitive and confused, as usually I don’t work on them as a whole, but rather add notes as I sip without rereading what I’ve already typed.

On most occasions I won’t take my tea with anything (I reserve milk for chai). Occasionally agave nectar if I want to test to see if it’ll smooth it out. Chais I will make with either the nectar or honey. Although on occasion I will sweeten unflavoured blacks the Russian way—with jam or jelly. Occasionally I will take it instead with a slice of a citrus fruit. Normally orange, occasionally lemon if I have any on hand.

I prefer Earl Greys.

Lastly, I keep a teatra.de blog for reviewing and rambling about tea books/publications.

Also, I am a Doctor Who fanatic. As one may have noticed by my icons. For the record, my favourite Doctor is number three, Jon Pertwee.

“But you should never turn down tea, when it’s offered. It’s impolite, and impoliteness is how wars start.” ~Eighth Doctor, Paul McGann

Location

BC, Canada

Website

http://artoftea.teatra.de

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