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I got this in a trade with Spencer, as I just can’t get enough Earl Grey these days.

I have to say, this is the first EG I’ve ever gave a thumbs down. In his letter, Spencer mentioned that he didn’t care for it. I thought that surely, I’d like it anyway, but no. It’s like a cheap, sharp Ceylon with the stingiest brush of bergamot. I almost don’t taste it. I’ll finish the rest, but this is not a good first impression for this company.

Preparation
Boiling 4 min, 45 sec
Spencer

I like everything else that I have tried from Peet’s…except this tea.

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Spencer

I like everything else that I have tried from Peet’s…except this tea.

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Quiet, strange, and in love with the world of tea. 20-something and living just outside of Atlanta. Cat lover, EBM/synthpop/industrial geek, balcony gardener, and collector of fossils. On the hunt for the perfect tea in each of my favorite categories.

I prefer black teas, but I’m trying to broaden my horizons. My favorites tend to be yunnan tips, earl grey, chai, and pretty much any black tea from Fujian, China. My favorite add-ons are plum, cinnamon, coconut, apple, raspberry, bergamot, lychee, osmanthus, cucumber, sage, lavender, vanilla, and caramel.

I’m shy about green tea, curious about white, and learning to love oolong. I hate rooibos and anything with orchid, fennel, or jasmine.

I’m currently growing my own tea. I have a 3-year-old potted Camellia sinensis, and I plan on picking a tiny bit of new growth this spring for my first try at drying my own leaves.

Since joining, I’ve traded with: Kaliska, QueenOfTarts, LiberTEAS, JustJames, Spencer, Ninavampi, Jillian, Teafreak, KeenTeaThyme, and RachanaC (Rachel)-iHeartTeas.

Location

Decatur, GA

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http://www.facebook.com/profi...

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